Homemade Butter Chicken

For a few weeks now Toby has been asking if I could make butter chicken for supper. I really don't have a lot of experience with cooking Indian food (excluding of course a simple curry or two) and was a bit nervous to try. I really needn't have been nervous for this meal at all,... Continue Reading →

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Flour Water Salt Yeast

The Book for Beginners and Practiced Bakers   I purchased this book a few weeks ago and have only great things to say about it! I have made 4 recipes so far and each one has been relatively simple and absolutely delicious. If you are interested in baking your own bread but don't know where... Continue Reading →

The Perfect Roast Chicken for Spring

After finishing up my Yoga Tune Up Teacher Training I decided I wanted a fresh zesty roast chicken with all the fixins'. So I poured myself a glass of red wine and began my favorite kind of meditation - cooking. I love to get lost in the process, the smells, the flavors and the presentation.... Continue Reading →

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